Semi-auto Chemistry Analyzer Blood Coagulation Analyzer Biochemical Analysis System

The three-category fully automatic blood analyzer is a device used to analyze human blood samples. It can automatically perform measurements and analysis of three basic blood parameters: white blood cell count, red blood cell count, and hemoglobin level. This instrument is typically utilized in medical laboratories, hospitals, clinics, and research institutions for assessing the blood condition of patients.

Product Advantage：

• High Throughput: They can process a large number of samples quickly, making them ideal for high-volume laboratories.

• Accuracy and Precision: Automated systems minimize human error, ensuring more reliable and reproducible results.

• Versatility: They can perform a wide variety of tests, including blood glucose, cholesterol levels, liver function, and kidney function tests.

• Cost-Efficiency: Automation reduces the need for manual labor and lowers the overall operational costs.

Product Uses：

• Clinical chemistry tests (e.g., blood glucose, lipid profiles)

• Monitoring of metabolic disorders (e.g., diabetes)

• Liver and kidney function tests

• Toxicology and drug testing

Product Operate Guide：

The operation of the machine is not done once and for all, and it is necessary to pay special attention to the state of the machine during each packaging process. In order to effectively manage and maintain the packaging machine and control the product quality, in addition to regular maintenance, the auxiliary personnel and feeding personnel of the equipment also need to follow the following operating procedures.

Auxiliary personnel

• Turn on the power switch

• Check whether the air pressure is sufficient (must reach 0.6Mpa)

• Click the host to start, and check whether each action is working properly

• Check and clean up each box room

• Put the bag, load the material, put the material box

• Click the host to start

• The product that is packaged in vacuum for the first time should be checked whether the seal is firm, whether the suction is tight and through the water check(Must check vacuum chamber 1-10)

• During the production process, check the product sealing and pumping conditions continuously

• Every 2 hours after the machine runs, must be the top cover of the machine, bag clip, and funnel mouth, carried out with an air gun clean

• The bag or material dropped on the machine, should be hooked out with a hook, do not take it by hand